It’s not often the postman brings champagne in the post, but what a treat when he does! I was the very grateful recipient of two dinky bottles of bubbly a week or two ago, courtesy of London wedding catering company “rhubarb” (the speech marks come with the name) so the least I can do is return their lovely gesture by telling you all about them.
“rhubarb” sent me a press pack to read with their bottles of bubbly, so I will share that with you. If you’re looking for wedding catering in the London area, then these guys clearly have a very professional and reputable business – even Heston Blumenthal works alongside “rhubarb” creating menus with innovative style.
Who are “rhubarb” Weddings?
“rhubarb” – aside from being one of those words which looks odder the more times you type it! – is the premium food experience brand that caters for beautiful weddings. They bring a unique twist to food and work closely with brides and grooms to understand exactly what you want. They have three events offices in London, Cranleigh and Henley. All focus on bespoke tailor-made catering solutions for all sizes of event from charity galas to intimate dinners.
“The London events team now cater for more than 500 events per calendar year (over 80,000 covers) and consistently win large and high profile events within the social calendar, from royal weddings to charity balls in London and worldwide.” (read more)
“rhubarb” can provide anything from a canapé reception for an intimate number of guests to a five course sit down dinner with innovative food – liquid nitrogen ice cream is just one of the tempting treats they specialise in!
Have a look at the “rhubarb” website to see more mouth-watering images of their food – it looks delicious but what will strike you more is how beautiful the food looks! For a creative wedding menu with real style, these guys are something really special.
What makes “rhubarb” catering different?
Much as I’d love to, I can’t speak from personal experience. However, “rhubarb” has an impressive press pack and these little quotes are tantalising! (Forgive me if I omit the speech marks in this list! Don’t want to wear out that area of my laptop keypad)
- shot glasses of Thai green curry sauce with chicken lollipops
- little egg and bacon pies
- electric green pea pana cotta
- savoury macaroons
- beetroot meringues
- duck spring rolls with sweet soy dip
- carrot cake with orange sorbet and spun sugar
- pavlova mountains
- molecular gastronomy
- coffee, tea and petit fours served in jewellery boxes
Fancy a Michelin-rated chef for your wedding catering?
“rhubarb” has an exclusive relationship with several National Trust venues including Petworth House in Sussex. What’s more, “rhubarb” works with some of the world’s best Michelin-rated chefs and is able to offer their culinary services in partnership with “rhubarb” events –
- Jason Atherton Pollen St Social, London
- Heston Blumenthal The Fat Duck, Berkshire
- Eric Chavot Brasserie Chavot, Mayfair
- Michel Roux Le Gavroche, London
- Marcus Wareing Marcus Wareing at The Berkeley, Knightsbridge
- and many more!
I have one “rhubarb” brochure here which I’ll be happy to post to any bride or groom looking for fabulously stylish wedding catering. Just email me email@example.com and I’ll send it to you!
For more information on “rhubarb” Weddings:
- http://www.rhubarb.net/ is the official website
- The “rhubarb” blog is at http://www.rhubarb.net/latest-news
- Find “rhubarb” on facebook (some lovely image galleries there!)
- Drool over “rhubarb” on Pinterest